Day 1 (Travel To Italy):

We have arrived! We meet our local representative and transfer to our hotel in Bologna.

This evening join us as we dine together with an included welcome meal in our hotel.

Day 2 (Parma):

This morning, we join our guide as we head to Parma to discover the secrets of making the world-famous Prosciutto di Parma at a Parma ham factory, finishing the visit with a tasting and light lunch.

This afternoon we will enjoy a walking tour of Parma to discover the history of this small city of art before we transfer back to Bologna.

Day 3 (Bologna):

After breakfast this morning we set out on a half-day guided tour of Bologna. We will walk the cobbled streets of the food markets and view some of the city’s highlights including the Piazza Maggiore with Neptune’s Fountain. Lunch today is included in a typical Osteria where we will start with the famous Bologna Mortadella followed by a traditional handmade tortellini soup.

This afternoon and this evening will be at leisure in Bologna.

Day 4 (At Leisure):

Today is a free day at leisure in Bologna, a city famous for its medieval squares and porticoes.

Day 5 (At Leisure Or Optional Excursion To Modena):

Today is a free day, for relaxing or independent sightseeing. Our guide will be on hand to suggest activities based on your interests.

On today’s excursion we will begin with a visit to an ancient Acetaia, where the flavourful Aceto Balsamico Tradizionale di Modena PDO is produced. Our next stop is to a museum dedicated to Enzo Ferrari, built around and inside the home where he was born which houses unique exhibitions that change every 6 months. We will also enjoy a guided walking tour of Modena city. Following our tour there will be free time at leisure before returning to our hotel.

Day 6 (Departure):

Time to say ‘arrivederci’ to Italy!  We’ll check out of our hotel and depart by coach to the airport for our return flight.